Mike's Family Market Recipes
	https://www.mikesfamilymarket.com/Recipes/Detail/4908/
	
	
 
	
	
	
	
	
		
		
		
		
		Herbed New Potatoes
		
		
		
		
		For Two
		
		
		
		
		Yield: 2 servings
		
		
	
	
	
	
	
	
	
	 
	
	
	
	
		
		
			Ingredients
			
				
					
						
							
						
 
 
 						
							
								
								| 3/4 | 
								lb. | 
								
									
									small red potatoes, quartered
									
								 | 
							
						
						
							| 
								 
								 
							 | 
						
						
						
					
				
					
						
							
						
 
 
 						
							
								
								| 1 | 
								tablespoon | 
								
									
									butter, softened
									
								 | 
							
						
						
							| 
								 
								 
							 | 
						
						
						
					
				
					
						
							
						
 
 
 						
							
								
								| 1 | 
								tablespoon | 
								
									
									sour cream
									
								 | 
							
						
						
							| 
								 
								 
							 | 
						
						
						
					
				
					
						
							
						
 
 
 						
							
								
								| 2 | 
								teaspoons | 
								
									
									snipped fresh dill
									
								 | 
							
						
						
							| 
								 
								 
							 | 
						
						
						
					
				
					
						
							
						
 
 
 						
							
								
								| 2 | 
								teaspoons | 
								
									
									minced chives
									
								 | 
							
						
						
							| 
								 
								 
							 | 
						
						
						
					
				
					
						
							
						
 
 
 						
							
								
								| 1/8 | 
								teaspoon | 
								
									
									salt
									
								 | 
							
						
						
							| 
								 
								 
							 | 
						
						
						
					
				
					
						
							
						
 
 
 						
							
								
								| 1/4 | 
								teaspoon | 
								
									
									pepper
									
								 | 
							
						
						
							| 
								 
								 
							 | 
						
						
						
					
				
					
						
							
						
 
 
 						
							
								
								 | 
								 | 
								
									
									Dash lemon juice
									
								 | 
							
						
						
							| 
								 
								 
							 | 
						
						
						
					
				
			
			
			
			
			
		
		
	 
	
	
	
	
	
	
	
		
			Directions:
			Place potatoes in a saucepan and cover with water.  Bring to a boil; reduce heat; cover and simmer for 20 minutes or until tender. 
In a small bowl, combine butter, sour cream, dill, chives, salt and lemon juice.  Drain potatoes;  add butter mixture and toss gently.  Serve warm.
		 
	
	
	
	
		Please note that some ingredients and brands may not be available in every store.
	 
	
	
	
	
	 
 	
	
	
	
	
 
	Mike's Family Market Recipes
	https://www.mikesfamilymarket.com/Recipes/Detail/4908/